Chocolate Almond Butter Smoothie with Chia, Blueberries and Culinary Argan Oil

1. Blend the ingredients: 

• In a blender, combine almond milk, almond butter, ARLO culinary argan oil, cocoa powder, banana, blueberries, chia seeds, honey or maple syrup (if using), and vanilla extract. 
• Add ice cubes if you'd like a thicker, colder smoothie. 

2. Blend until smooth: 

• Blend on high for 30-45 seconds until everything is well combined and smooth. 

3. Serve: 

• Pour the smoothie into a glass and garnish with a few extra blueberries, a sprinkle of chia seeds, or even a drizzle of ARLO culinary argan oil for extra richness. 
• Serve immediately and enjoy the creamy, chocolatey goodness! 

• 1 cup unsweetened almond milk (or any plant-based milk) 
• 1 tbsp almond butter 
• 1 tbsp ARLO culinary argan oil 
• 1 tbsp cocoa powder (unsweetened) 
• 1/2 banana (for creaminess) 
• 1/4 cup blueberries (fresh or frozen) 
• 1 tbsp chia seeds 
• 1-2 tsp honey or maple syrup (optional, for sweetness) 
• 1/2 tsp vanilla extract 
• Ice cubes (optional, for a colder smoothie)